Tirtha - Canapé, Buffett, Set Course and Beverage Options

Tirtha Uluwatu Canapes

Options : *The price for canapes is per dozen/12pcs* 

1. Classic Canapes Platter: 

• Mini Burger (Whole Wheat Bread, Beef Patty, Lettuce, Cheese, Tomato, Burger Sauce) 
• Ayam Suir Sambel Matah Croquette (Chicken Breast with Sambal Matah, Potato)
• Chicken Nanban (Deep Fried Chicken, Bread, Lettuce, Sweet & Sour Sauce, Tartar Sauce, Bread Chip) 
• Deep Fried Prawn Bread (Prawn Paste, Bread)
• Vegetable Summer Roll (Tomato, Baby Leaf, Fried Bread, Vegan Mayonnaise)
• Tuna Deuf Mayo (Tuna, Boiled Egg, Mayonnaise, Bread Chip)
• Pickled Cherry Tomato Tart (Cherry Tomato, Maple Syrup, Black Pepper, Coconut, Basil Leaf) 
• Smoked Salmon, Green  Asparagus with Quail Egg (Baguette, Smoked Salmon, Boiled quail egg, Tomato cherry, Green asparagus)

2. Gourmet Canapes Platter:

• One bite of SUKIYAKI (Australian Wagyu Beef, Japanese Tofu, Enoki Mushroom Egg Yolk, Soy Sauce)
  
• Homemade Spicy Pork Sausage Pie (Homemade Spicy Pork Sausage, Puff Pastry)
• King Crab with EDAMAME (King Crab, EDAMAME, Fried Bread Chip, Garlic Mayonnaise)
• EBITEN Roll (Tuna, Prawn Tempura, Avocado, TOBBIKO, SUSHI rice)
• Potato Cigarette with Caviar (Mashed potato, Caviar, Sour cream)
• Roasted Wagyu Beef & Mashed Potato (Australian Wagyu Beef, Rucola, Mashed Potato, Radish)
• Vegan Cannoli “3 Kinds” (Spicy Tofu, Tahini sauce, Stewed Vege, Mushroom, Avocado, Vegan cheese)

Buffet Menu 

Soup and Salad Station

Soup :

• Tom Yum Soup with Chicken & Fish Balls and Winter Melon
• Sop Buntut (Oxtail Soup)

*Please choose one soup from the menu*

Salad:  Hydroponic Green Salad

• Baby Romaine Lettuce, Garlic Croutons, Cucumber, Cherry Tomato, Red Radish, Sweet Corn
• Dressing Selection: Sesame Dressing, Caesar Dressing, Thousand Islands

Bread or Rice :

• Our freshly baked bread selection with butter and fruit jam
• ３kinds of Steamed Rice (White/Yellow/Red)

*minimum 30 pax*

Live Station

Grill Corner :

• YAKITORI Japanese Satay
• Indonesian Sate

Teppanyaki :

• “OKONOMIYAKI” Japanese Savory Pancake
• “CHIJIMI” Korean Savory Pancake 

Noodle Corner :

• Pasta
• Singapore Laksa
• Thai Noodle 

*Please choose 1 each from Teppanyaki and Noodle Corner*

BBQ Corner : 

• YAKITORI Japanese Satay
• Indonesian Sate
• King Prawn with Garlic & Lemon
• TERIYAKI Chicken Wings
• Assorted Vegetables

Appetizer Selections :

• Chicken Samosa in Coriander Yogurt Dip
• Deep Fried Fish with Fresh Sambal Sauce
• Spicy Prawn Avocado Salad with Fresh Coriander Leaves
• Poached Prawn with Vietnamese Spring Roll, Nuoc Cham Sauce
• Spicy Pork Belly Salad with Deep Fried Eggplant
• KAMONASU JIBUNI” Simmered Eggplant & Duck
• CHAWANMUSHI” Steamed Egg Custard with Seafood
• Light Smoked Free Range Chicken Legs in Ravigote Sauce
• Smoked Salmon with Rosemary Crackers
• Fresh Tuna & Avocado Tartar with Tobiko roe

* Please choose 6 items from the Appetizer menu or choose 4 items from the Appetizer menu & 1 item from the Food Cart menu*

The options menu for appetizers:

• Pan Fried Foie Gras : $23 AUD/Pax
• Oyster Bar: $9.5 AUD/Pax
• CHIRASHIZUSHI Scattered Sushi: $14.2 AUD/Pax

*add a dish for 30 pax*

Main Dish Selections :

• Braised Beef Short Rib with Rendang Sauce and Steamed Rice
• Ayam Panggang (Balinese Grilled Chicken with Torch Ginger, Lemongrass and Shallot Sambal)
• Ikan Bakar (Grilled Fish of the Day with Balinese Spices)
• Soft Shell Chili Crab
• Stir-Fried Baby Kai-lan with Mushroom and Oyster Sauce
• Black Pepper Beef
• BUTA KAKUNI” Stewed Pork Belly with Soy Sauce Flavor
• Roasted Free Range Chicken Legs with Herbed Bread Crumbs
• Pan Fried Salmon in White Wine Sauce
• Lemon and Herb Crusted Fish of the Day with Caper Butter Sauce

* Please choose 5 items from our Main Dishes*

Homemade Sauce or Condiment :

• Sweet peanut sauce
• Sambal sauce
• Prawn tomato sambal sauce

Dessert :

• Chocolate Cake with Pecan Nuts
• Japanese Cheese Cake
• Mango Pudding
• Black Rice Pudding
• Chamomile Blanc Mange
• Mascarpone Mousse with Blueberries
• Assorted Cut Fruits

French 4 Course :

Cold Appetizer :

• Seafood Salad with Tomato Couscous, Green Pea Puree & Ravigote Sauce

Fish Course :

• Pan Fried Fish of the Day with Potato Scales, White Wine Sauce

Main Course :

• Roasted Duck Breast with Various Leeks

Or

• Roasted Free Range Chicken Leg & Foie Gras in Truffle Flavored Sauce, Corn Risotto

Dessert :

• Crema Catalana with Mixed Berry Puree & Lemon Jelly in Sangria Sauce

French 5 Course :

Cold Appetizer :

• Spiced Salmon Confit with Apple & Fennel Salad, Rucola & Apple Puree

Hot Appetizer  :

• Smoked Chicken Leg with 63℃ Egg Yolk & Ravigote Sauce

Fish Course :

• Pan Fried Fish of the Day with Lotus & SHIITAKE Salad, Mushroom Sauce ⒽⒼ　　 & Orange Compote

Main Course :

• 48 Hour Cooked Beef Short Rib, Potato Leek Gratin in Shallot Sauce, Truffle Oil Flavor

Dessert :

• Mango, Coconut, and White Chocolate Ensemble

French 6 Course :

Starter :

• OTORO TATAKI with Ratatouille, 63℃ Egg Yolk Confit

Cold Appetizer :

• Roasted Lobster with Carrot Puree, Spicy American Sauce 

Hot Appetizer  :

• Stewed DAIKON & Calamari with Pan Fried Foie Gras, Fond de Veau 

Fish Course :

• Steamed Fish of the Day, KOMBU Wrap

Main Course :

• Grilled Australian WAGYU Beef, Red Wine Sauce with Grain Mustard Flavor 

Dessert :

• Mont Blanc with Cassis Flavor, Moelleux Chocolate

Vegan Course  

Soup :

• Gazpacho with SOMEN Noodles

Cold Appetizer :

• Potato Salad a la Mode
• Roasted Beetroot Tartar (5 & 6 courses only)

Hot Appetizer :

• Baba Ganoush & Deep Fried Spiced Eggplant（6 course only） 

Main Course :

• Falafel Steak in Onion Sauce, Roasted Organic Carrots

Dessert :

• Avocado with Chocolate Tart, Double Berry Ice Cream

Kids Menu 

Soup :

• Seasonal Soup 
  

Main Dish :

• Steamed Vegetable and Salad
• Fried Chicken and Prawn with French Fries
• Pasta Bolognese
• Chicken Sausage Bread

Dessert :

• Fresh Fruit with Vanilla Ice Cream

Open Bar For 4 hours : 

• Basic: Soft drinks $38 AUD / Pax
• Classic: Soft drinks & Beer $47 AUD / Pax
  
• Deluxe: Soft drinks, beer, wine, or spirit $94 AUD / Pax
• Premium: Soft drinks, beer, wine, and spirit $142 AUD / Pax  

Soft Drinks :

• Infused Water
• Sprite
• Iced Tea
• Soda Water
• Iced Green Tea
• Tonic Water
• Mocktails Fresh Fruit
• Juice
• Coca Cola 

Beer :

• Bintang 

House Wine :

• House Sparkling Wine
• House White Wine
• House Red Wine

 Spirit :

• Beefeater
• Absolute Blue
• Bacardi Light
• Jose Cuervo Gold
• Johnnie Walker Red
• Jack Daniel's

Upgrade Free Flow Beverages up to 4 hours: 

• Upgrade to Classic (From Basic - which consists of Soft drinks to Classic, which consists of soft drinks and beer)
• Upgrade to Deluxe (From Classic - which consists of Soft Drinks and beer to Deluxe, which consists of Soft drinks, beer, wine, or spirit) 
  
• Upgrade to Premium (From Deluxe - which consists of soft drinks, beer, wine, or spirit to Premium. which consists of Soft drinks, beer, wine, and spirit) 
  

 Additional Hour Beverage: 

• Additional Hour for Basic Package 
  
• Additional Hour for Classic Package 
• Additional Hour for Deluxe Package 
• Additional Hour for Premium Package

*Minimum purchase of Classic Open Bar Package is required for bringing own alcohol. All beverages brought in must bear the Indonesian government stamps/holograms*